{"product_id":"malcoms-bird-brine","title":"Malcom's Bird Brine","description":"\u003cp\u003eMalcom's Bird Brine 439g\u003c\/p\u003e\n\u003cp\u003eFor a Clucking Juicy Bird\u003c\/p\u003e\n\u003cp\u003eNever serve a dry, boring Chicken or Turkey again.\u003c\/p\u003e\n\u003cp\u003eA good soak using The Bird Brine will make your bird juicy and flavourful.\u003c\/p\u003e\n\u003cp\u003eBirds 5kg or larger need a 24 hour bath. Birds under 5kg need to soak for 6-12 hours for maximum flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDirections:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMix 1 cup Bird Brine to 3.8 Litres (1 Gallon) of water. (double the recipe for large birds).\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003ePlace the bird (turkey, chicken, goose, duck, etc...) in a Meat Bag or container of your choice and pour Malcom's Bird Brine mixture over the top.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eMake sure the bird stays submerged - weigh down with a plate if necessary.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eStore the bird in a refrigerator or cooler packed with ice for the entire brine time.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Killer Hogs","offers":[{"title":"Default Title","offer_id":32084956282978,"sku":"854019006252","price":26.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0150\/0384\/4708\/files\/MalcomsBirdBrine.jpg?v=1783486994","url":"https:\/\/thebarbecueco.com.au\/products\/malcoms-bird-brine","provider":"The Barbecue Company","version":"1.0","type":"link"}