I find it the perect crystal size for my domestic cooking requirements. Can recommend
Great product and very competitive price
I have had lots of troubles with my fermentation process with the right salt.
I have used Celtic sea salt and it didn’t work for me.
I used y the diamond kosher salt and I am so very happy with it. There is no strong aftertaste of salt and the flavour of my ferments is so lovely.
Really glad I purchased it.
Happy to receive this salt - an asset in my kitchen. Great size too
The only one I use