Jaccard Original Super Meat Tenderiser 16 Knife

Regular price $29.95 Sale price $19.95 Save $10.00
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Jaccard Original Super Meat Tenderiser 16 Knife

The original multi-blade, hand held super meat tenderizer that does much more than just tenderize.

Ideal for beef, fish and poultry is the #1 choice of professional chefs and home cooking enthusiasts.

Features:

  • Ideal for enhancing any type of meat, not just tough or inexpensive meats, including but not limited to beef, pork, veal, chicken, turkey, venison and fowl.
  • Reduces cooking times by up to 40%, resulting in much juicers and flavourful meat.
  • Razor sharp double edge knives effortlessly cut through the connective tissue in meat that can cause it to be tough.
  • Provides pathway for marinades to be absorbed deeper into the meat.
  • 301 Stainless Steel columns

 

Customer Reviews

Based on 2 reviews
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M
Mark
Excellent - This is the Jaccard to get.

Have bought a few "Jaccard's" but this is the one, sharp and pernitrates the skin easily. You might think to get one with more needles but that tens to spread the weight over the tool and doesn't pierce the skin. Having one row allows precision and avoiding butchers knots. This is the Jaccard to get.

A
Andres Munoz

Best ever device the 16 blade tenderiser is good the 48 blade is much better also good presents for people who like cooking meat


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Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
M
Mark
Excellent - This is the Jaccard to get.

Have bought a few "Jaccard's" but this is the one, sharp and pernitrates the skin easily. You might think to get one with more needles but that tens to spread the weight over the tool and doesn't pierce the skin. Having one row allows precision and avoiding butchers knots. This is the Jaccard to get.

A
Andres Munoz

Best ever device the 16 blade tenderiser is good the 48 blade is much better also good presents for people who like cooking meat